A: Every dining experience is fully tailored and designed to feel effortless for you.

Chef David handles every detail — from menu consultation and ingredient sourcing to meal preparation, table presentation, and full service.

Once the event is complete, your kitchen is left spotless, ready for you to relax and enjoy the rest of your evening.

A: Yes — Chef David brings everything required for food preparation and service. You’ll just need to provide access to a working kitchen and dining area

A: Absolutely. Menus can be adapted to suit any dietary preferences or restrictions, including vegetarian, vegan, gluten-free, and dairy-free.

A: Ideally, bookings should be made at least two weeks in advance. However, David will always do his best to accommodate last-minute requests where possible.

A: Each private dining experience is tailored, so pricing varies depending on the number of guests, menu style, and event requirements. A personalised quote will be provided after your initial enquiry.

A: Primarily, Chef David serves clients within Dubai. However, special arrangements may be possible for nearby Emirates or private venues — please enquire for details.

A: Everything from intimate dinners and family gatherings to corporate events, festive celebrations, and outdoor BBQs.

A: Chef David and his team arrive in advance to set up, prepare, and ensure everything runs smoothly — so you can relax and enjoy your evening.

A: The team handles clean-up and kitchen organisation, ensuring your space is left spotless and ready to enjoy.