From the Chef's Table to Yours
With more than three decades of experience in professional kitchens,
Chef David Cagle brings the art of fine dining into the comfort of your home.
Having worked in acclaimed restaurants, luxury hotels, and private catering across the UK and Dubai,
David combines classical French training with a deep love for approachable, flavour-driven food.
His philosophy is simple — exceptional food, prepared with care, served with warmth.
A Passion Built over time
David began his culinary journey in the UK, where he trained in traditional French techniques and honed his craft in some of the country’s most respected kitchens.
Over the past 12 years in Dubai, he has worked with a diverse range of clients — from intimate family dinners to large private events, bringing professionalism, creativity, and consistency to every table.
His versatility shines through whether he’s creating refined tasting menus, modern Mediterranean dishes, or his signature British-style BBQ feasts that celebrate fresh, seasonal ingredients.
Culinary Craft with a Personal Touch
Every event is an opportunity to create something unique. For David, private dining is about more than just great food — it’s about atmosphere, connection, and effortless hosting.
From menu design to the final presentation, each detail is thoughtfully planned, allowing hosts to relax and guests to enjoy a restaurant-quality experience in the most personal of settings — their own home.
“Cooking isn’t just about food — it’s about people, moments, and connection.”
Bringing Fine Dining Home
Chef David’s private dining experiences combine professional precision with genuine hospitality. Whether it’s a formal dinner for two, a lively garden BBQ, or a festive celebration, he brings the same care and attention to detail that have defined his 30-year career.
Guests can expect restaurant-quality dishes, tailored menus, and the warmth of a personal chef who understands that dining at home should feel as effortless as it is memorable.
